Masaharu Morimoto: The New Art of Japanese Cooking
Скачать книгу (размер 1 381 Kb , формат fb2, страниц 272) Аннотация: Japanese cookery guru The Iron Chef, Masaharu Morimoto, combines European and Western cooking techniques and ingredients with Japanese roots creating mouth-watering results. Chef Morimoto's cooking has distinctive Japanese roots, yet it's actually, «global cooking for the 21st century.» His unique cuisine is characterized by beautiful Japanese colour and aromas, while the preparation infuses…